Learn how to batch cook with mince and save time in the kitchen. cook three different meals in the time to cook one.

Learn tips and tricks as you are guided through the cooking process to simplify the process. This session will provide you with two portions each dish – lasagne, cottage pie and chilli ready for the freezer or oven.

This workshop is suitable for students, teenagers, Duke of Edinburgh participants. Also adults who wish to learn basic cooking techniques and recipes.