We will be holding several workhops aimed at 11+ to 19 in my home in the summer holidays. Small class of 4 students to ensure workshop is tailored to everyones needs and ablity. More dates may be available for groups of 4 children. Great workshop for those leaving home.
23rd July We will be making a full roast dinner and stock which we will eat for lunch and in the afternoon we will be using the leftovers to create some quick, tasty dinners including Chinese noodle soup and fajitas.
30th July We will make pizza wedges, garlic bread and coleslaw for lucnh and batch cooking for the freezer with mince to make cottage pie, chillie, lasagne and cornish pasties.
6th August We will be making chicken Tandoori, spicy rice onepot, vegan vegetable pancakes and chapatis followed by some baking in the afternoon, scones, flapjacks and brownies.
Depending on time their may be additional dishes made or slight alterations to the menu.